Hungry Mama Stir Fry May 6, 2010 by tarynkae 2 Comments Local, grass-fed Lamb Brown Rice Zucchini Carrots Spinach Basil Cilantro mmm mmm!
Taryn Kae Wilson says May 9, 2010 at 10:08 PM We actually didn’t even make a sauce for this stirfry. We sauteed it in lard and it gave it so much flavor we didn’t even need a sauce on it. 🙂 Reply
Crystal says May 8, 2010 at 12:40 PM mmm, that looks good! What did you use for a sauce? That’s where stirfrys always go from good to eh at my house. Reply
We actually didn’t even make a sauce for this stirfry. We sauteed it in lard and it gave it so much flavor we didn’t even need a sauce on it. 🙂
mmm, that looks good! What did you use for a sauce? That’s where stirfrys always go from good to eh at my house.